Elevate your culinary experience with our Pepper Rasam Powder. Crafted from a harmonious blend of sun-dried peppercorns and aromatic spices, this mix will transform your ordinary meals into a burst of South Indian flavors. Add a spoonful to your rasam for a zesty, comforting delight. Spice up your kitchen today!
Extract Tamarind pulp and bring to boil. Add Asafoetida , salt as needed, as the raw smell goes away, add Well cooked and mashed Toor dal water , 1-2 spoons of rasam powder as needed. Adjust with water. Add Tadka. Can be taken like a soup/ along with rice